salmon dishes

Mediterranean Salmon

Plate of grilled Mediterranean Salmon garnished with herbs and lemon.

I make this Mediterranean salmon whenever I want dinner that feels fresh, bright, and like I stepped into a seaside taverna — but without the fuss. It’s a simple pan-sear of salmon topped with a quick medley of cherry tomatoes, green olives, cucumber, fresh herbs, lemon and a sprinkle of feta. Ready in about 20 minutes, it’s the kind of weeknight supper that impresses yet doesn’t steal your evening. For another easy salmon idea with bold flavors, check out this Texas-style salmon inspiration that uses different seasonings and a sticky glaze. Why you’ll love this dish This recipe is bright, … Learn more

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Cajun Shrimp and Salmon with Garlic Sauce

Cajun shrimp and salmon cooked in garlic sauce on a plate

I made this Cajun shrimp and salmon with garlic cream sauce when I wanted a restaurant-worthy seafood dinner without the fuss. It’s a quick, satisfying meal where bold Cajun seasoning meets a silky garlic cream, all spooned over buttery mashed potatoes with crisp green beans on the side. If you enjoy rich, comforting sauces, this dish sits in the same comfort-food family as creamy chicken garlic Parmesan pasta, but with the bright, briny lift of seafood. Why you’ll love this dish This plate hits a lot of home-cook sweet spots: fast weeknight timing, minimal cleanup (one skillet for the seafood … Learn more

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