Go Back
–+ servings

Rich, Creamy Marry Me Chicken Soup

A delightful and comforting soup combining tender chicken, creamy broth, and fresh vegetables, perfect for chilly days or impressing someone special.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course, Soup
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 lb boneless skinless chicken breasts, cut into 1-inch pieces Tender chicken for the soup.
  • 1½ tsp Kosher salt, divided For seasoning.
  • 1 tsp dried oregano Adds flavor.
  • ¼ tsp freshly ground black pepper For seasoning.
  • 2 Tbsp extra virgin olive oil For cooking.
  • 2 Tbsp unsalted butter For richness.
  • 1 medium sweet onion, diced Base flavor.
  • 2 sticks celery, finely chopped Adds crunch.
  • ½ cup sun-dried tomatoes, finely chopped For a unique flavor.
  • 4 cloves garlic, finely chopped For flavor.
  • 2 Tbsp tomato paste For richness.
  • 4 cups low-sodium chicken broth Base liquid.
  • 2 Tbsp pesto Adds herby flavor.
  • 1 piece Parmesan rind, optional Enhances broth flavor.
  • 16 oz dried potato gnocchi Makes the soup hearty.
  • ½ - 1 cup heavy cream For creaminess.
  • 5 oz fresh baby spinach Adds nutrition.
  • ½ cup Parmesan, grated For topping.

Method
 

Preparation
  1. Season the chicken with 1 tsp salt, oregano, and black pepper; toss well.
  2. Heat olive oil and butter in a pot; add chicken and cook until browned, about 4-5 minutes. Remove chicken and set aside.
  3. In the same pot, add onion and celery with ½ tsp salt; cook until translucent.
  4. Add sun-dried tomatoes, garlic, and tomato paste; stir until combined.
  5. Pour in chicken broth, pesto, and Parmesan rind; bring to a boil, then simmer for 10-15 minutes.
  6. Return chicken to pot, add gnocchi, and cook until gnocchi float, about 3-5 minutes.
Finishing Touches
  1. Stir in heavy cream, spinach, and grated Parmesan; adjust seasoning if needed.
  2. Serve warm in bowls with extra Parmesan if desired.

Nutrition

Serving: 1Calories: 450kcalCarbohydrates: 34gProtein: 28gFat: 24gSaturated Fat: 12gSodium: 800mgFiber: 2gSugar: 4g

Notes

Use fresh ingredients for the best flavor. Adjust seasonings to your taste. If you prefer a thicker soup, add more gnocchi or heavy cream. This recipe is versatile; consider adding vegetables like carrots or zucchini for extra nutrition.

Tried this recipe?

Let us know how it was!