Tuna Pasta Salad

I make this tuna pasta salad on busy weeknights and for potlucks because it feels like a little bowl of sunshine: bright tomatoes, crisp cucumber and bell pepper, flaky tuna, and a lemony mayo dressing that comes together in minutes. It’s a great go-to when you want something light but satisfying, and it scales up easily for a crowd — similar crowd-pleasing comfort shows up in dishes like this creamy beef pasta, which is handy to reference if you’re planning a bigger menu. Why you’ll love this dish This salad checks a lot of boxes: it’s fast, inexpensive, and stores … Learn more