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I make Smashburger quesadillas on fast weeknights when everyone wants something hearty but quick. These are not the fragile folded tortillas you get at a takeout counter — they’re a smashed burger–style beef filling tucked into a crisp, cheesy tortilla. The result is melty cheddar and mozzarella, browned onions, juicy seeded tomatoes, and seasoned ground beef all pressed into golden half-moons. If you want a reliable crowd-pleaser that cooks in under 30 minutes, this hits the mark and pairs well with simple sides or a green salad. For a similar twist on quesadillas with different flavors, see this Smashburger Quesadillas … Learn more