Blackstone Cowboy Stir Fry

I first made this Cowboy Stir Fry on a crowded weeknight when the kids wanted something hearty and I had a skillet and a handful of pantry staples. The result was smoky, crisp, and wildly forgiving — the kind of one-pan dinner that disappears fast and asks for very little fuss. It’s essentially smoky sausage, golden potatoes, and summer vegetables seared until they have a little char and a lot of flavor. If you like the convenience of a one-pan meal, you might also enjoy my high-protein one-pan shrimp stir fry, which follows the same quick-cook logic with a different … Learn more

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