butter cookies

I’ve been making these 3-ingredient butter cookies for years whenever I need a simple, buttery treat that everyone loves. They’re crisp at the edges, tender in the center, and only ask for pantry staples — perfect for last-minute baking, cookie swaps, or an easy afternoon with kids. If you like rich, buttery baked goods, these are in the same family as a classic French butter cake, but much quicker to pull together. What makes this recipe special These cookies prove that fewer ingredients can mean more flavor. Softened butter and powdered sugar create a fine, melt-in-your-mouth crumb once combined with … Learn more