apple cider

I first made these apple juice Cookies on a crisp October afternoon when the farmer’s market was overflowing with tart apples. They came out soft at the center, with a warm cinnamon aroma and tiny pockets of juicy apple in each bite. This is a cookie recipe that captures the essence of fall in a single hand-held treat, and it’s easy enough to pull together after work or for a weekend bake-a-thon. Why you’ll love this dish These cookies marry apple juice flavor and tender cookie texture without complicated techniques. They’re wonderful for seasonal cookie exchanges, school lunches, or an … Learn more